Truffle Wagyu Reserve
Signature
Grass-fed wagyu, aged cheddar, black truffle aioli, caramelised balsamic onion.
Menu & Packages
A menu built around the perfect bite.
Three tiers, fully customisable. Mix sliders, add grazing tables, scale from an intimate ten to a celebration of five hundred.
Order Online
Order boxes for your event.
Add boxes to your cart and submit an order request. We confirm details within 24 hours.
For Larger Events
Full-service catering packages.
10 — 30 guests
The Essential
Perfect for boardroom lunches and small celebrations.
from $22 / guest
- ✦ 3 signature sliders per guest
- ✦ Seasonal side salad
- ✦ Sparkling & still water
- ✦ Eco-friendly packaging
30 — 150 guests
The Premium
Our most-loved option for office events and private parties.
from $36 / guest
- ✦ 5 sliders per guest (mixed)
- ✦ Two seasonal salads
- ✦ Grazing antipasti board
- ✦ Full-service delivery & setup
150 — 500 guests
The Luxe
A complete catering experience for milestone events.
from $54 / guest
- ✦ Curated slider tasting menu
- ✦ Three salads + grazing tables
- ✦ On-site chef & wait staff
- ✦ Bespoke menu styling
The Slider Menu
Choose your flavours.
These are the slider flavours that go into our boxes. Order a box →
Harbourside King Prawn
Seafood
NSW King Prawns, citrus-herb remoulade, baby gem on house milk bun.
Miso Silk Eggplant
V
Twice-cooked eggplant, sesame-ginger slaw, sweet umami glaze.
Smoky Orchard Pork
GF bun avail.
12-hour pulled pork, Granny Smith slaw, hickory BBQ.
Lemon-Thyme Chicken
Crowd Favourite
Free-range chicken, lemon-thyme aioli, butter lettuce, brioche.
The Garden Halloumi
V
Grilled halloumi, charred capsicum, basil pesto, baby spinach.
Custom menu? Dietary needs? Just ask.
We accommodate vegan, gluten-free, halal and allergen-aware menus on request.
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